Serves 6

1 C of diced tomatoes or cherry tomatoes
1/2 C of sliced green onion
1/2 C of crumbled goat cheese
1 T of Olive oil
2 tsp of Lemon juice
Salt and pepper to taste

Mix ingredients and set aside.  Cut 3 avocadoes in half, length wise.  Brush with olive oil and place on hot grill for 2 minutes.  Adjust avocadoes on the grill to get the grill marks and leave for another 2 minutes.  Remove from grill and put mixture on top of the avocado.